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    Camarillo's 50th Annual Top Ten Community Awards

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    Name: Camarillo's 50th Annual Top Ten Community Awards
    Date: March 24, 2017
    Time: 6:00 PM - 9:00 PM PDT
    Registration: Sorry, online registration for this event has been closed. Please call 805-484-4383 to register.
    Event Description:

    Celebrate Camarillo's Stars!

    Presented by    


    The premier recognition event in Camarillo. For the past 49 years, the Camarillo Chamber of Commerce has honored those exceptional men and women who make a difference in the community. This year, the Camarillo Chamber will host the 50th Anniversary of the Top Ten Community Awards.

    Semi-Formal Dress, Black Tie Optional
    Serra Center, Padre Serra Parish
    5205 Upland Road
    Camarillo CA 93012

    Friday, March 24, 2017
    6pm - 9pm

    Tickets are $100 each and include a cocktail reception followed by the banquet dinner.
     


    Congratulations to our 2017 Honorees!


    Man of the Year:
    Max Copenhagen
    Sponsored by


    Woman of the Year:
    Gwen Speakes
    Sponsored by
       


    Stan Daily Lifetime Achievement Award:  
    Kathy Long
    Sponsored by



    Business of the Year:
    Ventura County Credit Union 
    Sponsored by


    Entrepreneur of the Year:
    Connie Halpern (Mrs. Figs' Bookworm)
    Sponsored by


    Public Servant of the Year:
    Sgt. John Franchi
    Sponsored by



    Service Organization of the Year:
    Friends of the Camarillo Library
    Sponsored by

     
    Educator of the Year:
    Michael Ronan
    Sponsored by


    Volunteer of the Year:
    Barbara Wagner
    Sponsored by



    Youth of the Year:
    Justin Taylor Lieb
    Sponsored by


     
    Senior of the Year:
    Dennis Laack
    Sponsored by

     

    Philanthropist of the Year: 
    The Hiji Families
    Sponsored by

     
     

    Event Sponsors:
    Location:
    Serra Center, Padre Serra Parish
    5205 Upland Road
    Camarillo CA 93012
    Date/Time Information:
    Friday March 24, 2017
    6:00 pm - 9:00 pm
    Contact Information:
    (805) 484-4383
    Send an Email
    Fees/Admission:
    $100.00 per person (also includes appetizers during cocktail hour)

    Dinner Menu
    BEEF (Braised boneless beef shortrib with zinfandel wine sauce and fresh citrus gremolata)
    CHICKEN (Napa chicken served with a roasted tomato sage sauce and topped with grilled fresh corn, red peppers and pickled onion relish)
    FISH (Grilled bruschetta salmon with fresh pesto cream with diced tomatoes, garlic, capers, lemon and olive oil)

    The Beef, Chicken and Beef plates also include: Mashed potatoes with sour cream and chive. Haricot vert with toasted almonds in a brown butter sauce with a carrot souffle.

    VEGETARIAN (Butternut squash risotto cakes with zucchini, goat cheese and red peppers with roasted tomato sage sauce and topped with crumbled white cheese
    VEGAN (Stuffed squash with vegetables and natural grains and herbs with roasted tomato sage sauce)
    SERVED DESSERT (Plates of assorted small gourmet cookies and chocolate flourless cake with fresh berries and cabernet blackberry sourbet)
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